Eisinger Anton

Hotel manager

Anchor for guests and employees
Anton Eisinger runs the Ludwig Royal with clarity, vision, and a genuine passion for hospitality. As a dedicated host, he knows how to inspire people—both guests and employees. His focus is not only on smooth operations, but above all on creating an atmosphere in which everyone feels welcome, valued, and well-cared for.

With a keen sense for quality, details, and togetherness, he lives the company's values ​​– engaging, approachable, and always with an eye for the bigger picture.

Malada Milica

Housekeeper

The master of details
With an eye for beauty and a heart for the whole, our housekeeper ensures every day that every room feels like home. Cleanliness, order, and attention to detail aren't a requirement for her. They're a given. She knows every pillow and every curtain. And she knows: True relaxation begins where everything is in perfect harmony.

Budescu Jonas Viorel

Housekeeping Manager

The silent conductor in the background
He's the man who keeps an eye on everything. Before the first guest enters the room: our Head of Housekeeping. With organizational sensitivity and reliability. With his experience, he and his team ensure that every room, every suite, and every area of the hotel is in perfect condition. His greatest strengths? Calmness, precision—and a commitment to quality that is evident every day.

Huber Juliane

Receptionist

Heartfelt person & coordinator at the reception
Juliane Huber is often the first to greet you – and often the one who says a sincere "Come back soon" when you leave. With her warm personality, a listening ear, and meticulous attention to detail, she ensures that your stay runs smoothly from the very beginning. Whether it's a reservation for your next stay, an insider tip, or simply a friendly chat – Juliane is there when you need her. And that's exactly what you'll feel.

Gholian Jouybari Mohammadreza

Receptionist

Organizational talent & guest understanding
He's the first voice on the phone. And the first smile at check-in: Our receptionist welcomes you with genuine warmth and ensures that every guest feels well looked after from the very beginning. Whether it's a room request, a hiking tip, or a spontaneous inquiry, he's there for you with calmness, attentiveness, and a keen sense for people. Day after day.

Hassan Salem

Receptionist

Organizational talent & guest understanding
With a genuine joy in interaction and an open ear for every concern, he is the calming influence at the reception desk. Our receptionist knows that it's often the small gestures that stick in people's minds – a friendly word, a quick tip, discreet service. For him, every guest is unique – and that's exactly how they are welcomed: personally, attentively, and with genuine appreciation.

Aboalhassan Mohamed

service staff

Wine connoisseur & service talent
With a keen sense of atmosphere and genuine interest in each guest, our service staff ensures enjoyable moments. From the first greeting to the last glass of wine. He makes recommendations not only expertly but with genuine enthusiasm. His goal: a relaxed, stylish atmosphere where you can fully indulge in your enjoyment.

Roman Gaal

service staff

Bringer of pleasure & sympathy
Whether it's a cocktail, wine, or a cold beer, Roman Gaal delivers. And not just quickly, but always with a smile and a catchy quip. With his friendly manner and keen sense for guests, he ensures that every drink is a little bit more than just a drink: a moment of well-being.

Tarik Abdenaim

chef

Creative mind & taste composer
With experience, dedication, and a sure sense of flavor, our chef brings the best of regional ingredients to the table every day. His cuisine combines Alpine down-to-earthness with modern lightness – authentic, sophisticated, and always with an eye for detail.

Krajnik Mario

cook

Pan juggler and flavor artist
He knows his craft. And even more: Our chef brings heart, care, and joy to every shift. Whether it's plating, seasoning, or having an eye for that special something. He's part of the culinary team that brings enjoyment to the table every day. His motivation? Making guests happy with good food.

Valentin Petre

cook

Gourmet & team player
In our kitchen, every touch counts – and that's exactly where he comes in: With precision, flair, and genuine passion, our chef brings the house's culinary concept to life. Whether tender meat, delicate vegetable compositions, or heavenly desserts: Here, cooking is done with craftsmanship, heart, and the desire to create a culinary experience – for all the senses. As a team player with taste, he knows how perfection works.